Widely used in different fields for its good strength,corrosion resistance and heat resistant,etc. It has an excellent heat conduction and goes without any spray coating.
Elevate your cooking game and create mouthwatering delicacies that tantalize the taste buds. Crafted to perfection using Q235B as the base material and clad with the superior SS304, this teppanyaki plate is a true embodiment of culinary excellence.
Titanium is widely used in different fields for its good strength,corrosion resistance and heat resistant,etc. Now using Titanium cookwares is one symbol for people to live a healthy kitchen lifestyle.
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Titanium vs. Steel: A Battle of Strength
Titanium and steel differ significantly in their properties and applications. Steel is a...
Stainless Steel Sheet Guide: Alloys & Finishes
One of the most widely used alloys, 304 stainless steel, contains 18% chromium and 8% nic...
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